January 11, 2008
Previous Page Next page
Following the cruise, we had lunch at El Caiman Restaurante
y Bar, a typical Costa Rican meal. I had casado (rice, black beans, fried
plantain bananas, salad) and chicken. Pretty good! The other choices were
casado with beef or a rice and chicken dish.
On the ride back we had only one stop, near the sugar mill, where we all piled out to see a toucan above the road.
copyright 2008 by Keith Stokes.